…from the Perspectives’ Happy Hour Bar
How you doin’? You don’t need a wedding or some other festive celebration to have an excuse to pop the cork on a bottle of bubbly (French Champagne or California Sparkling). This is a summer celebration punch that everyone will love. I like the fruity freshness that’s a little sweet, but not too sweet. There’s the added touch of more club soda than usual to make it a bit lighter. With all fruit punches the ingredients can be adjusted to suit your own personal taste.
Remember to keep the punch cool with large, oversize ice cubes or a frozen ice ring.
Prep time: 10 minutes
Yield: 35 (4 ounce) servings
1 (12 fluid ounce) can frozen cranberry juice concentrate
1 (12 fluid ounce) can frozen pink lemonade concentrate
1 (6 ounce) can frozen limeade concentrate
1 (750 milliliter) bottle white wine, chilled
1 liter club soda, chilled
2 (750 milliliter) inexpensive bottles champagne of sparkling wine, chilled
1 thin sliced lemon, for garnish
1 thin-sliced lime, for garnish
1/2 cup fresh mint, garnish
ChefSecret: There’s a wide range of price points for wines. For this recipe you don’t have to use expensive sparkling or white wine—the least expensive will work just fine.
Quip of the Day: “Coco Chanel from the fashion house of Chanel in Paris once said, “I only drink Champagne on two occasions, when I am in love and when I am not.” How very French, n’est-ce pas?
Do you have a question or comment? Send your thoughts to firstname.lastname@example.org. All recipes and cooking tips are posted on our website https://www.perspectives-la.com/covid-19-survival-guide.
To you and everyone dear to you, be strong, be positive, stay well, stay safe and be kind. Take a breath and count your blessings, and if you have a little extra to share with others, please consider donating to Feeding America.
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