…from the Perspectives’ Happy Hour Bar
How you doin’? Wow! I woke up last week after the west was battered by storms to see the magnificent snow-topped mountains—what a beautiful site! I know you easterners are used to winter landscapes such as this, but us “snowflakes” on the west coast are not.
I was thinking… what would be the most appropriate cocktail to serve for today’s happy hour? If you love your cocktails all creamy and flavorful, you’ll love My Snowflake Cocktail. It’s a little fussy to make but well worth the effort.
To make this drink, start with a base of Baileys Irish Cream and milk. Then, add caramel sauce and vanilla extract. Melt and mix it all together. Top with some additional ingredients–marshmallow, cinnamon and even caramel sauce.
This is a blustery, sweet, decadent drink that you won’t want to miss. It’s cool, sweet, refreshing and absolutely beautiful.
Prep time: 5 minutes
1 tablespoon corn syrup (I prefer Karo)
1 tablespoon coarse sugar crystals
A handful of ice
1⁄2 cup milk (whole, 2%, non-fat, soy or almond)
1-1⁄2 ounces Baileys Irish Cream
3 tablespoons white chocolate sauce (I prefer Guittard or Torani)
3 tablespoons whipped cream for topping
1 teaspoon white chocolate sprinkles
ChefSecret: Top with some additional ingredients–marshmallow, cinnamon and even caramel sauce or whatever you like.
Quip of the Day: Where does a snowman get the weather report? The winternet.
Do you have a question or comment? Send your thoughts to email@example.com. All recipes and cooking tips are posted on our website https://www.perspectives-la.com/covid-19-survival-guide.
To you and everyone dear to you, be strong, be positive, stay well, stay safe and be kind. Take a breath and count your blessings, and if you have a little extra to share with others, please consider donating to Feeding America and/or American Red Cross.
#Cocktail #HappyHour #SnowflakeCocktail #BaileysIrishCream #Cheers #2023 #QuarantineKitchen #Covid19 #FeedingAmerica #RedCross #PerspectivesTheConsultingGroup
©Perspectives/The Consulting Group, LLC, 2023
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