…from the Perspectives’ Kitchen Boo! Trick or Treat and all the rest. How you doin’? I wanted to start out with a Halloween greeting that fits the season. Did I scare you? No? BOO! How’s that? Here's a Halloween treat recipe you can make with the kiddos in less than an hour! REESE'S Peanut Butter Pumpkins (available wherever candy is sold) are adorned with spindly pretzel legs and sweet little candy eyes in this quick, Halloween-inspired recipe the whole family will love. REESE'S Peanut Butter Pumpkin Spiders are perfect for making with little ones—let them get creative and customize their yummy spiders with extra legs or a third eye! Ingredients 8 REESE'S Peanut Butter Pumpkins 32 large pretzel twists (2-1/2- to 3-inch) 1/4 cup HERSHEY'S Milk Chocolate Chips 16 candy eyes Directions
ChefSecret: Be careful not to burn the chocolate in the microwave or you will have to start all over again. Quip of the Day: Skeletons don't have the guts to dress up as anything for Halloween. ------------------------------------------- Do you have a question or comment? Do you want to share a favorite recipe or pictures with our readers? Send your thoughts to [email protected]. All recipes and cooking tips are posted on our website https://www.perspectives-la.com/covid-19-survival-guide. ------------------------------------------- To you and everyone dear to you, be strong, be positive, stay well, stay safe and be kind. Take a breath and count your blessings, and if you have a little extra to share with others, please consider donating to Feeding America and/or American Red Cross. #HalloweenTreats #SpookySpiders #PeanutButterPumpkinSpiders #Reeses #Hersheys #2023Recipes #QuarantineKitchen #Covid19 #FeedingAmerica #RedCross #PerspectivesTheConsultingGroup ©PERSPECTIVES/The Consulting Group, LLC, 2023
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